Spiced rum recipes

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Are you tired of cooking the same meals over and over again? Do you want to add a little excitement to your kitchen and impress your friends and family with new and unique flavors?...Spiced rum is not only perfect on the rocks but it is also amazing in cocktails. That special blend of caramel, vanilla, nutmeg and orange zest in Rockfall is a dream for mixologists everywhere. The below recipes really are the perfect moments all …Instructions. Combine sugar and water in a small saucepan over medium heat. Heat the sugar and water until sugar in completely dissolved and transparent. Stir constantly to avoid sticking. Let the syrup cool before adding to you cocktail. Store in your fridge for 2-3 weeks in a mason jar or bottle.Learn how to make 11 easy and delicious drinks with Captain Morgan Original Spiced Rum, a versatile and flavorful spirit that pairs well with various ingredients. From …Instructions. Make a pot of coffee using whatever brewing method you prefer. Measure 2 oz of Spiced rum with the jigger. Toss the spiced rum in the mug. Measure 1 oz of heavy cream with the jigger. Toss the heavy cream in the mug. Measure 4 – 5 oz of coffee with the jigger. Toss the coffee in the mug.

Buttery Rum Sauce: Combine the butter, brown sugar and granulated sugar in a small saucepan. Heat over medium heat, stirring often, until smooth. Add the cream and rum and bring to a simmer. Simmer for 5 minutes, stirring often. Remove from heat and let cool for 10 minutes.Directions. Mix egg yolks, 2 cups sugar, rum, and nutmeg together in a large bowl. Cover with plastic wrap and refrigerate 8 hours to overnight to "cure." Beat egg whites and remaining 1 cup sugar in a bowl using an electric mixer until firm peaks form. Fold in heavy cream. Fold in the egg yolk mixture. Beat in half-and-half until well combined.750mL bottle of spiced rum. Instructions. In a slow cooker, add the cider, cinnamon sticks, and herbs. Cover and simmer on low for 3-4 hours. If you are using a saucepan on the stove, bring the ...Homemade Rum – Easy Gift Idea. This Homemade Spiced Rum Recipe is the perfect gift, and it feels a little more special than something store-bought. Find the most fun bottle you can at the store to …Heat grill on low. brush cut halves of peaches with melted butter, and grill, cut side down, about 3 minutes. Meanwhile, whisk together maple syrup, cinnamon, nutmeg, rum and vanilla in a small bowl. Remove peaches and place in a cast iron pan, cut side up. Spoon rum mixture over the peaches. Place pan back …Nov 20, 2017 · Instructions. Wet the rim of a glass and dip in cinnamon sugar to coat. Add rum, apple juice, vanilla, and ice to a cocktail shaker and shake, then pour into the glass. Garnish with apple slices and a cinnamon stick. Use a vegetable peeler and peel off 3 large strips of the outer rind of the orange. Do your best to avoid digging into the pith as it is very bitter. Set aside. Add the apple cider, brown sugar, lemon juice, cinnamon sticks, cloves, allspice, star anise, and orange peels to a saucepan over medium-high heat.

Dec 2, 2023 ... 2 ounces (1/4 cup) dark rum · 2 tablespoons spiced butter batter · 6 to 8 ounces boiling water · optional: cinnamon stick or star anise, for&nb...There is no sugar in straight rum, although there may be added sugar in flavored rums or in rum-based liqueurs. The liver does not metabolize rum or other types of alcohol into sug...Bring to a rolling boil over medium heat, stirring to dissolve sugar. Boil, stirring frequently, until the mixture thickens, which should take about 15 minutes. Remove from heat and test for doneness/gel state by placing a small amount of the jam on the plate. Put the plate back in the freezer for 1 minute. How to Make Rum: A Distiller's Guide. In this in-depth guide, we teach you how to make rum, step by step from scratch. Create your own aged, spiced and pot-distilled homemade rum. Adjust the amount of spiced rum to taste, if you'd like. Then add in confectioners' sugar, very finely chopped walnuts, cocoa, a touch of honey, and ... the best part ... spiced rum. Mix everything together until well combined, and then chill the dough for about an hour to make it easier to work with. Once chilled, form …

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Oct 24, 2014 ... Fill a short glass with ice. Add 3oz of apple cider and 1oz Spiced Coconut Rum. Garnish with a couple of apple slices and a cinnamon stick. · You ...Oct 19, 2023 ... Ingredients · 3/4 ounce spiced rum · 3/4 ounce white rum · 1 ounce orange juice · 1 ounce lime juice · 1/4 ounce grenadine &midd...Looking for rum cocktail recipes? Here is a collection of cocktails and mixed drink recipes using our range of Captain Morgan rum drinks. ... We’ve even used Original Spiced Rum in our Long Island Iced Tea recipe to give it some extra spice. Mai Tai. A Californian creation of spiced rum, coconut rum, and orange liqueur.The temperature an alcohol is best served at depends on several factors, including personal preference, but rum is popularly served chilled. There are several drinks that work well...

Bring the mixture to a gentle simmer, either in the microwave or on the hob. Remove from the heat and allow to infuse for at least 30 minutes and up to 3 hours. Remove the spice bag. Reheat to just below boiling. Stir through the rum and honey to taste. Pour into a mulled wine glass. Serve with a slice of orange to garnish.How To Make Spiced Wine on the Stovetop. Add all the ingredients except for the rum into a saucepan. Heat until almost boiling, then simmer for about 5 minutes. Switch off the heat and strain (if required) into a serving pitcher or punchbowl. Mix in the rum (if using), add the citrus slices, and serve.Captain Morgan doesn't give away their recipe for their Original Spiced Gold offering, but they do admit that it features hints of rich vanilla, brown sugar (which is …How to make homemade spiced rum cake. Step 1: In a large mixing bowl whisk together the dry ingredients. Step 2: Using an electric mixer add sugar and room-temperature butter to a medium bowl. Mix on medium speed until fluffy. Step 3: Then add in the wet ingredients and mix. Step 4: Add in the dry …The White Pumpkin Cocktail seamlessly blends creamy white rum, velvety vanilla-almond milk, and a hint of honey syrup for a harmonious sip. With just a touch of pumpkin spice, it evokes the essence of autumn without overwhelming sweetness. What sets it apart is its simplicity; few ingredients craft such cozy elegance.Choose from 113 drink recipes containing Spiced Rum. Learn more about Spiced Rum in the drink dictionary! Alcoholic Sherbert Delight (Cocktail) Absolut Mandarin Vodka, Gin, Grenadine, Orange Juice, Spiced Rum ... Apple Sauce, Spiced Rum, Sweet and Sour Mix, Triple Sec Aruba Smash (Cocktail) 7-Up, Lemon Juice, …If you’re a fan of spicy and tangy flavors, then you must have tried buffalo wings at least once in your life. These crispy chicken wings coated in a delicious buffalo wing sauce a...Instructions. Stove Method: Place apple cider, cranberry juice, cinnamon sticks, nutmeg, and the sliced apple in a stockpot. With a vegetable peeler, peel the orange rind into long strips if you can (it looks pretty) put them in the pot and then squeeze the juice of the orange into the pot as well.If you’re looking to spice up your menu look no further than “The Chew.” The popular ABC program featured daily recipes that are posted on the show’s official website. Whether you ...In a medium, heavy-bottomed saucepan, add the sugar and water. Over medium/low heat, stir allowing the sugar to fully dissolve but don't simmer. Once the sugar has dissolved, you can turn up the heat a little and bring to a simmer. Allow simmering undisturbed until it reaches a rich brown color, roughly 10-15 minutes.Try using it in a classic **rum and coke** or get creative with a **spiced rum mojito**. The sweetness and spices of the rum can complement a variety of mixers, making it a versatile choice for cocktail enthusiasts. 4. Cooking with Spiced Rum. Spiced rum can also be used in cooking to add depth and flavor to …

In a tall glass, muddle the fruit and sugar. Add the ice cubes, rum, and club soda. Mix using either a straw or stirrer. Enjoy!

Instructions. Combine sugar and water in a small saucepan over medium heat. Heat the sugar and water until sugar in completely dissolved and transparent. Stir constantly to avoid sticking. Let the syrup cool before adding to you cocktail. Store in your fridge for 2-3 weeks in a mason jar or bottle. In a tall glass, muddle the fruit and sugar. Add the ice cubes, rum, and club soda. Mix using either a straw or stirrer. Enjoy! Try using it in a classic **rum and coke** or get creative with a **spiced rum mojito**. The sweetness and spices of the rum can complement a variety of mixers, making it a versatile choice for cocktail enthusiasts. 4. Cooking with Spiced Rum. Spiced rum can also be used in cooking to add depth and flavor to …Pineapple juice · Orange juice · Dark rum · Fresh lime juice · Grenadine syrup <– you can use the syrup in a jar of maraschino cherries · Citr...Pour 2 ounces of spiced rum into the glass. You can adjust the amount of rum based on your preference. Add 4-6 ounces of cola to the glass. The ratio of rum to cola is usually 1:2 or 1:3, but you can adjust it based on your preference. Stir the mixture gently with a stirring spoon until the ingredients are …ingredients · 2 ounces spiced rum · 1 cup skim milk · 1 tablespoon chocolate syrup · ⁄2 teaspoon vanilla · cola or diet cola.Pineapple juice · Orange juice · Dark rum · Fresh lime juice · Grenadine syrup <– you can use the syrup in a jar of maraschino cherries · Citr...How to Make Hot Buttered Rum. Make hot buttered rum batter. In a medium bowl, combine butter, brown sugar, cinnamon, nutmeg, cloves, vanilla extract and salt until well combined. Add to …

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Add apple juice, cinnamon stick, star anise, cloves, allspice and ginger to a large saucepan. Bring to a boil and let simmer for 2-3 hours. To make it “spiked” add in rum, brandy or bourbon and simmer an additional 10 minutes. Easy peasy! Literally you throw everything into the hot tub and forget about it. Add the sugar and pour on that golden rum. Seal the jar and give it a good shake. Put in a cool dark cupboard and shake every day for the first few days to get the sugar to dissolve completely. After this leave it in there to mature and infuse and become all gorgeous and spicy, 1-2 weeks max. Feb 9, 2024 · make cinnamon simple syrup. Combine cinnamon sticks, sugar, and water in a pot over medium-high heat. Bring to a boil, stirring occasionally, then remove from heat. Let steep for 20 minutes before straining out the cinnamon sticks. Cool completely and chill in the refrigerator. Method: Build in glass. Flavor profile: slightly boozy, slightly on the sweet side. How to serve it: over ice. Best glassware: highball glass. Alcohol content: ~ 13%, 19 grams of alcohol per serving. Hang …Preparation. Stir brown sugar and butter in heavy medium saucepan over medium heat until melted and smooth, about 2 minutes. Add cream, rum, and cinnamon and bring to simmer.Instructions. In a lowball glass or cocktail shaker, combine the spiced rum, apple cider and pure maple syrup. Add an ice cube if desired. Dust the top of the glass with a few dashes of ground cinnamon. Top with sliced apple, cinnamon sticks and rosemary steams for garnish. Drink and enjoy!Sep 30, 2001 · Preparation. Stir brown sugar and butter in heavy medium saucepan over medium heat until melted and smooth, about 2 minutes. Add cream, rum, and cinnamon and bring to simmer. Buttery Rum Sauce: Combine the butter, brown sugar and granulated sugar in a small saucepan. Heat over medium heat, stirring often, until smooth. Add the cream and rum and bring to a simmer. Simmer for 5 minutes, stirring often. Remove from heat and let cool for 10 minutes. ….

Ingredients for homemade spiced rum. You can really have fun with the additions. My go-tos are diced ginger root, star anise, whole peppercorns, whole cloves, cinnamon sticks and vanilla extract. (Bonus …Try using it in a classic **rum and coke** or get creative with a **spiced rum mojito**. The sweetness and spices of the rum can complement a variety of mixers, making it a versatile choice for cocktail enthusiasts. 4. Cooking with Spiced Rum. Spiced rum can also be used in cooking to add depth and flavor to …Remove from the oven and set aside. Reduce the oven temperature to 350. To make the filling, beat together the cream cheese and brown sugar until fluffy. Then add the sour cream. Mix in the eggs 1 at a time, beating well between each addition. Stir in the vanilla and rum, and pour the batter over the prepared …Step 1. Combine rum, allspice, cloves, cardamom, star anise, cinnamon, and nutmeg in a lidded 1-qt. jar. Twist orange peel just above the mixture to release some of its oils; add peel to jar.... Blue Chair Bay® Rum is inspired by the island lifestyle of multi-platinum singer-songwriter Kenny Chesney. This authentic Caribbean rum is blended with natural ingredients and available in: Spiced, White, Coconut, Banana, Coconut Spiced, Vanilla, Key Lime Rum Cream, Banana Rum Cream, Pineapple Rum Cream and Coconut Spiced Rum Cream. In a tall glass, muddle the fruit and sugar. Add the ice cubes, rum, and club soda. Mix using either a straw or stirrer. Enjoy! Instructions. For the Hot Buttered Rum Batter: In a mixing bowl, add the room temperature butter, brown sugar, vanilla extract, cinnamon, nutmeg, cloves, and salt. Using an electric …Steps. Fill a highball glass with ice, then add the spiced rum, lemonade and unsweetened iced tea and stir to combine. Garnish with a lemon wedge. John Daly. 61 ratings. The Backyard Iced Tea provides ultimate refreshment. Drink this simple rum cocktail on the lawn, porch or patio. Spiced rum recipes, [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1], [text-1-1]